Our menu style allows us to continue with our sustainable ethos, sourcing only the best local ingredients with reduced food waste and offers excellent value for money and the chance to try different dishes that you may not otherwise have tried.
We’ve been here a while, 25 years to be exact! Andy, Annette & Adam have tweaked menus more times than you would believe and A la Carte is back Dietary requirements can be met in most circumstances but we have to say “it may not be possible to guarantee no trace elements” Ingredients are local and fabulously fresh, tastes are bold and the service light and friendly so relax and enjoy!
4 course menu £60pp inc: Whole Small plates selection, Breads, Main & Dessert ( supp maybe applicable as marked)
Chefs Choice 8 course Tasting menu £85.00
Small plates starter selection with breads £27.50 pp
Dishes are individually marked with price for a la carte menu
Dinners: Wednesday - Saturdays 6.00pm - 9.00pm (last orders)
Wednesday - Saturday 3:00pm - 5.00pm
Please note we will be closed on Tuesdays during the winter months, unless there is a 14 people or more Party Booking.
We have introduced a non-refundable booking fee of £10.00 per person, this allows for the 20% of no shows that we suffer, the amount will be deducted from your bill allowing that you arrive for your table, cancellations and reduction in table numbers will forfeit the booking fee. Please note we are not taking bookings currently over the phone but will be able to assist you if you have any problems or require any more information. If you are unable to commit to booking a table in advance, please try on the day by ringing us and we will try to help you, but a table cannot be guaranteed.
